Bruschetta 13

Toasted baguette with goat cheese and balsamic tomatoes and onions

Caramelized Brussels Sprouts 10

Our signature brussels sprouts topped with toasted almonds and honey

Chipotle Salsa and Guacamole Dip Tortilla Chips Con Queso 14

Served with fresh house made chips

Fried Mozzarella 14

House breaded fried mozzarella triangles with a side of marinara

Parmesan Shrimp 8 / 16

A hand breaded 40 North favorite with a side of cocktail sauce

Smoked Jalapeno Poppers 13

Wrapped in bacon stuffed with house-made cream cheese

Spinach Artichoke Dip 12

Creamy Spinach dip served hot with Lavash crackers

Stuffed Mushrooms 15

Six Cremini mushrooms cored and stuffed with our house made cream cheese

Windmill 14

Melty mozzarella, tomato, and basil with a balsamic reduction

California Burger 15

Half pound burger with guacamole, bacon, pepper jack cheese, lettuce tomato, onion and red pepper garlic aioli

Classic Burger 12

Half pound burger mesquite grilled with lettuce, tomato, onion and pickle

Jalapeno Burger 16

Half pound burger with sriracha aioli, pepper jack cheese and two jalapeno poppers

Kansas City Smokehouse Burger 16

Half pound burger with pulled pork, cheddar cheese and red onion

Mushroom Burger 15

Half pound burger with swiss cheese, topped with roasted red pepper garlic aioli and red wine mushrooms

Caesar Salad 7

Romaine lettuce, parmesan cheese, seasoned croutons and Caesar dressing. Add Chicken or Scallop 6

Garden Salad 7

Lettuce, tomato, red onion, cheese and seasoned croutons

Grilled Salmon Kale Edamame 18

Grilled salmon on a bed of kale edamame salad tossed in our house made raspberry sherbet dressing

Mesquite Grilled Chicken Salad 17

Mesquite grilled chicken on a bed of arcadian spring mix with tomato, croutons, onion, cucumber, bacon and cheddar

Wedge 7

Iceberg wedge, tomato, bacon, red onion and blue cheese

Center Cut Sirloin 28

8 ounce, locally sourced and mesquite grilled to your liking. Served with two sides

Chicken Fried Steak 20

House breaded flat iron served with mashed potatoes, slathered with house gravy, served with house made creamed corn

Cut In-House Ribeye Steak 38

16 ounce, house cut Nebraska Certified Angus mesquite grilled to your liking. Served with two sides

Filet Mignon 38

7 ounces of Nebraska Certified Angus mesquite grilled to your liking. Served with two sides

New York Steak Cut in House 38

16 ounce, house cut Nebraska Certified Angus mesquite grilled to your liking. Served with two sides

North Atlantic Salmon 30

Mesquite Grilled served over a bed of rice and a creamy mustard sauce and a seasonal vegetable

Seared Scallops 32

Pan seared served with rice with a house made piccata sauce and a seasonal vegetable

Blackened Seafood Alfredo 34

Blackened scallops and shrimp with a house made lemon garlic cream sauce

Shrimp Andouille 24

Cajun style pasta with shrimp andouille and roasted red peppers

Smoked Mac & Cheese 16

Cavatappi noodles tossed in our house made sauce made with smoked gouda, brie, white cheddar parmesan and sharp cheddar. Add: Mesquite Grilled Chicken 5, Scallop 5, Smoked Pulled Pork 6, Chislon Steak Bites 12, Smoked Jalapenos 2, Bacon 2

40 North Beer Cheese 5 / 8

Baked Potato

Brussels Sprouts

Cream Style Corn

French Fries

Mashed Potatoes

Seasonal Vegetable

Sweet Baked Potato

Sweet Potato Fries

Wild Rice

German Chocolate Cake 8

Raspberry Swirl Cheesecake 8

Turtle Cheesecake 8